What foods are not advisable for heart patients?

Question: What foods are not advisable for heart patients? Lolita (Chicago).

Answer: A heart-healthy, varied and balanced diet should be followed, avoiding those foods that contain abundant saturated fat, trans fat and cholesterol, for example: whole dairy products (replace with skim dairy products), butter (replace with virgin olive oil), fatty meats (replace with lean, low-fat meats, such as rabbit or skinless chicken), sausages, egg yolk, commercial fries, and industrial pastries. Trans fat is found in some frying and pastry fats (for example, hydrogenated vegetable oils) used in cookies, pastry products, dairy products, fatty beef and sheep meat.

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